Use And Maintenance Of Wooden Tableware

Wooden tableware manufacturers said that if the wooden meal is found to be moldy, it is generally due to the soft wooden materials of tableware, and the water seeps into it. After a long time, the mold grows.
Therefore, if you want the wooden tableware to be durable, you need to carry out appropriate maintenance. Just after buying the wooden tableware, soak it in concentrated brine for about 5 hours. The brine can dehydrate the wood cells and make the wood more compact. In addition, the brine can also play the role of sterilization, and then take it out to dry. Apply vegetable oil, such as peanut oil, on the surface of tableware. After the oil is absorbed, apply it again, about three times. Because the spatula is easy to scorch and turn black in case of high temperature, when we are cooking, when we don't need to stir fry, don't leave the spatula in the pot, pick it up and put it elsewhere. After use, put it in a dry place to cool.
The operation of soaking salt water and wiping vegetable oil can be repeated at an interval of about one month, so that the wooden tableware is not easy to mildew and is very durable.